UFWS was delighted to host an exclusive Darioush Napa Valley Wine Dinner on 29 October 2026 at Bistrot De La Mer, bringing together wine enthusiasts for an exceptional evening of fine wines, refined cuisine, and warm hospitality.
The evening celebrated the distinctive character of Darioush wines, where Persian heritage meets Napa Valley craftsmanship. Guests enjoyed a specially curated five-course dinner, thoughtfully paired with a selection of wines from the estate.
A special highlight of the evening was the presence of Matthew Sharp, President of Darioush Winery, who joined us as Guest Speaker and shared insights into the estate's heritage, winemaking philosophy, and the stories behind its exceptional wines.
It was a memorable evening of fine wine, gastronomy, and meaningful conversations.
UFWS would like to extend our sincere thanks to Matthew Sharp, Bistrot De La Mer, and all guests who joined us in making this evening truly special.
